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Entrepreneurship Development Programmes (EDPs) For Food Processing Industry: An Overview
Sep 2010

In India the small enterprises occupy a particularly significant position in the country’s socio-economic space. They have significant contribution to the gross turn-over of the manufacturing sector, and high potential for exports. Small enterprises in India account for around 95 per cent of manufacturing units, nearly 40 per cent of industrial production and 40 per cent of exports. On account of their high labour intensity, these entities have positive income distribution implications. The sector provides employment to around 60 million persons, making it the second largest avenue of employment after agriculture.
That is about entrepreneurship in general. Enterprises in food processing sector have the potential to play a much more significant role in achieving the macroeconomic target variables of growth and social justice, inasmuch as these constitute a crucial link between agriculture and industry. Development of food processing helps to improve the value of agricultural produce, ensures remunerative price to farmers and augments the demand for a cross section of agricultural products, besides contributing to employment of manpower on a large scale.
India with an arable land of 184 million hectares is the third largest producer of foodgrains, working out to around 204 million tonnes, the highest producer of milk at 90 million tonnes per annum and the second largest producer of fruits & vegetables (150 mn tonnes). At 6.3 million tonnes of fish, 489 million poultry and 45,200 million eggs, India’s production of fish and poultry is the third largest in the world. Also, the country accounts for the largest livestock population, a wide range of raw materials and a massive consumer base of over one billion people with an ever increasing segment of the middle class, offers immense potential for development of the food processing industry. Rapid urbanization, an increasing number of women joining the country’s work force and a consequently changing life style are some of the other factors contributing to acceleration in the growth of the food processing industry in India. Emergence of the Ministry of Food Processing Industries (MOFPI) as a catalytic agent has provided a further fillip to the growth of this sector.
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I was speechless. Rather hesitatingly I asked him, “So, what have you decided, Sominder ?” His reply was curt and candid, “I have told the doctors that I don’t want to live life as dumb. Only...
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